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Organic raddish seed 200g
Organic raddish seed 200g
1 314 Ft
  1. Seeds
  1. Food bases
  2. Seeds

Organic raddish seed 200g

Organic raddish seed 200g
In stock

Suitable for sprouting

Glutenfree:
No
Bio:
Yes
Weight:
200 g
1 314 Ft
  • Details
Details

Radishes are a rather common plant belonging to the Brassicaceae family, which can also be consumed in sprout form. It has a slightly potent flavor, which can spice up the diets of those open to such tastes.

Significance, effects:

Fresh sprouts contain a concentration of nutrients, minerals and vitamins. They have a high folic acid and magnesium content and are rich in antioxidants. Radishes have a low energy value.

Sprouting: Steep the seeds in water overnight. Drain the water in the morning, rinse the seeds and move the container with the seeds to a dark place. Rinse the seeds at least twice a day (in the morning and evening) and drain the water off the seeds. The sprouts can be consumed after 3-4 days. Refrigerate the sprouts so they wouldn’t go bad.

Use: The sprouts can be used raw, in salads, sandwiches, in side dishes or in raw beverages.

Ingredients:  raddish seed*

*= Controlled Organic Farming HU-ÖKO-01

controlled by: Biokontroll Hungária Nonprofit Kft. 

The product was packaged at a factory handling soy, gluten, celery, mustard and sesame seeds.

Use: For sprouting

Sprouting process: soak the seeds overnight. In the morning, pour the water out of them, wash the seeds and place the pot in a dark place. Rinse the seeds at least twice a day (morning and evening), then do not stand in the water. Sprouts can be consumed after 3-4 days. It is worth keeping the sprouts cool.

Storage: Store in a cool and dry place!

Country of origin: Italy.

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