Ingredients: buckwheat flour*
*= From Controlled Organic Farming HU-ÖKO-01
Checked by: Biokontroll Hungária Nonprofit Kft.
Use: for gluten-free breading, as a base for pies, for thickening vegetables.
Nutrient content (in 100 g):
| Energy: |
1448 kJ / 346 kcal |
| Fat: |
1,7 g |
| - of which saturates: |
0,4 g |
| Carbohydrate: |
71 g |
| - of which sugars: |
0,4 g |
| Protein: |
9,8 g |
| Salt: |
<0,1 g |
Storage: Keep in a dry, cool place!
Country of origin: Hungary
Origin of buckwheat: China
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