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Agave, the alternative sweeteners
Ingredients: agave syrup**= Controlled Organic Farming HU-ÖKO-01
Controlled by:: Biokontroll Hungária Nonprofit Kft.
Agave syrup is a concentrated plant liquid, gained from the agave plant. The plant is mainly found in tropical and subtropical climates.
Use: As a sugar and honey replacement. For sweetening pancakes, crackers, granola bars, cakes, sauces, yoghurts, soy-based milk and desserts, ice cream, syrups and drinks.
Good to know: Plant-based syrups are the best sweeteners for the human body.
Nutritional information (Typical values per 100g):
Storage: Store in a cool and dry place!
Country of origin: Mexico.