Ingredients: durum wheat*
*= from a Verified Organic Source
Verified by: Biokontroll Hungária Nonprofit Kft.
This product contain gluten.
Preparation: prepare dennree Organic pasta in plenty of boiling, salted water for about 8-10 minutes until it is firm to the bite. Per 100g of pasta, a liter of water and a slightly rounded teaspoon salt in recommended.
Nutritional information (Typical values per 100g):
| Energy: |
1504 kJ / 355 kcal |
| Fat: |
1,2 g |
| - of which saturates: |
0,2 g |
| Carbohydrate: |
72 g |
| - of which sugars: |
2,5 g |
| Protein: |
12 g |
| Salt: |
0,5 g |
Storage: Store in a dry place.
Country of origin: Italy
