Ingredients: corn flour* (80%), rice flour* (20%)
*= from a Verified Organic Source
Verified by: Biokontroll Hungária Nonprofit Kft.
Preparation: prepare dennree Organic pasta in plenty of boiling, salted water for about 16-18 minutes until it is firm to the bite. Per 100g of pasta, a liter of water and a slightly rounded teaspoon salt in recommended.
Nutritional information (Typical values per 100 g):
| Energy: |
1520 kJ / 356 kcal |
| Fat: |
1,3 g |
| - of which saturates: |
0,4 g |
| Carbohydrate: |
79,0 g |
| - of which sugar: |
0,7 g |
| Protein: |
6,6 g |
| Salt: |
<0,01 g |
Store in a dry, cool place!
Country of origin: Italy.
