Ingredients: soy milk* 97,4%, apple juice*, vegan kefir cultures*
*= from a Verified Organic Source HU-ÖKO-01
Verified by: Biokontroll Hungária Nonprofit Kft.
Use: As kefir product
Good to know:
- suitable for people with milk sensitivity, vegetarians and vegans
- cholesterol free
- lactose free
- low in concentrated fatty acids
- rich in plant protein
- produced with natural water from a depth of over 100 meters
- all ingredients are NON-GMO (not genetically manipulated)
Nutritional information (Typical values per 100g):
| Energy: |
146 kJ / 35 kcal |
| Fat: |
1,5 g |
| - of which saturates: |
0,2 g |
| Carbohydrate: |
2.5 g |
| - of which sugars: |
2,2 g |
| Protein: |
2,7 g |
| Salt: |
0,05 g |
Storage: between + 2 and + 8 °C
Country of origin: France
