Ingredients: oat flakes flour
Usage: to cereals, cakes, porridge.
Nutritional information (Typical values per 100g):
Energy: |
1507 kJ / 360 kcal |
Fat: |
6,8 g |
- of which saturates: |
1,3 g |
Carbohydrate: |
63,5 g |
- of which sugars: |
1,1 g |
Protein: |
12,0 g |
Salt: |
<0,1 g |
Storage: Store in a cool and dry place!
Country of origin: Poland