Ingredients: water, wheat gluten, oatflakes, wheat flour, sunflower oil, salt, spices, natural flavor (wheat), thickener: corn starch, methyl cellulose.
Preparation suggestion: Fry it in a little vegetable oil, then serve it with mustard or ketcup.
Nutritional information (per 100g):
Energy: |
706,7 kJ / 168,7 kcal |
Fat: |
6,2 g |
- of which saturated fatty acids: |
0,48 g |
Carbohydrates: |
11,4 g |
- a of which sugar: |
0,23 g |
Fiber: |
1,6 g |
Protein: |
15 g |
Salt: |
2,1 g |
Storage: 2-8 °C.
Country of origin: Hungary