Ingredients: water, wheat gluten, oil, wheat flour, thickener: potato starch, methyl cellulose, spices, beetroot extract.
Preparation suggestion: Fry in a pan adding a little oil for 2-3 minutes, or heat in boiling water.
Nutritional information (per 100 g):
Energy: |
768,4 kJ / 183,6 kcal |
Fat: |
8,8 g |
- of which saturated fatty acids: |
1,2 g |
Carbohydrates: |
13,5 g |
- of which sugar: |
0,05 g |
Fiber: |
1,8 g |
Protein: |
13 g |
Salt: |
1,8 g |
Storage: 0 - 5 °C. Consume within 5 days after opening!
Country of origin: Hungary.