Ingredients: wholemeal durum wheat*
*= from a Verified Organic Source
Verified by: Biokontroll Hungária Nonprofit Kft.
This product contain gluten.
Preparation: prepare dennree Organic pasta in plenty of boiling, salted water for about 8-10 minutes until it is firm to the bite. Per 100g of pasta, a liter of water and a slightly rounded teaspoon salt in recommended.
Nutritional information (Typical values per 100g):
||1416 kJ / 335 kcal
|- of which saturates:
|- of which sugars:
||< 0,01 g
Storage: Store in a dry place.
Country of origin: Italy