Wasabi, also known as Japanese watercress or Japanese green horseradish, is a dicotyledonous plant belonging to the cabbage family. Its root is used as a spice.
Its taste is extremely pungent; this protects it from being eaten by animals.
It contains many minerals and trace elements.
Ingredients: horseradish powder (37%), sweetener: sorbitol, water, corn oil, salt, modified corn starch, mustard extract, acidity regulator: E330, thickener: E415, colors: E102, E133
Nutritional information (Typical values per 100g):
Energy: |
1082 kJ / 258 kcal |
Fat: |
9,2 g |
- of which saturates: |
2,9 g |
Carbohydrate: |
39 g |
- of which sugars: |
8,2 g |
Fibre: |
1,3 g |
Protein: |
3,8 g |
Salt: |
5,8 g |
Country of origin: China