This Sushi Seasoning is used as a savory and sour flavor in dressings, marinades, sauces, dips and rice dishes, especially sushi.
Ingredients: Water, Rice vinegar (31%), Sugar, Salt.
Acid: 3%.
Store in a dry, cool and dark place. After opening, store in the refrigerator and use as soon as possible.
Nutritional information (Typical values per 100ml):
Energy:
|
706 kJ / 166kcal
|
Fat:
|
0 g
|
- of which saturates:
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0 g
|
Carbohydrate:
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38 g
|
- of which sugars:
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37 g
|
Protein:
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0 g
|
Salt:
|
7,5 g
|
Storage: Store in a cool and dry place!
Country of origin: Japan