Ingredients: water, wheat gluten, dried onion, oatflakes, wheat flour, sunflower oil, salt, spices (tarragon, rosemary etc.)
Preparation:Provençal onion seitan can be quickly tossed in oil and eaten immediately with rice, bulgur, couscous or even millet.
Nutritional information in 100g:
Energy: |
763 kJ / 183 kcal |
Fat: |
3,6 g |
- of which saturated fat: |
1 g |
Carbohydrates: |
12,2 g |
- of which sugar: |
0,5 g |
Fiber: |
2,2 g |
Protein: |
23,6 g |
Salt: |
2 g |
Storage: 0 - +5°C
Country of origin: Hungary